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◇Yamagata Mogami chicken and thin bamboo in a clay pot

"Yamagata Mogami Chicken" is a brand of chicken from the Mogami region of Yamagata Prefecture, raised in a relaxed environment with the clean waters of the pure Sakegawa River surrounded by abundant nature and feed produced in Yamagata and Miyagi prefectures.The top quality chicken is stir-fried over a wood fire with thin bamboo, which is in season right now, and served on top of rice cooked in a clay pot with Japanese pepper berries.To finish off the cooking, firewood is also added to the clay pot, so when the lid is opened at the dining area, the aroma of firewood and steam instantly spreads throughout the room.

The mildly seasoned and fragrant minced Mojo chicken is delicious, and the texture of the thin bamboo and the refreshing scent of Japanese pepper waft through your nose create an exquisite combination.

We also serve it with egg yolks from Yamagata Prefecture that have been carefully marinated in dashi soy sauce.Please enjoy by mixing it with minced chicken rice.

◇ Price Limited time dinner course 12,000 yen (tax included) *Reservations available for 2 people or more

◇Menu example

[Appetizer] Red sea bream, uruyaki, black radish, ink

[Soup] New potato potage

[Firewood grilled] Firewood grilled Tsugaru duck with sweet orange sauce

[Fish dish] Grilled squid with roasted seaweed and scallion sauce

[Cold dish] Sesame tofu with soy milk and vinegared miso

[Firewood grilled] Firewood grilled Yamagata beef Ranichi

[Finishing dish] Yamagata Mojo chicken and thin bamboo in a clay pot

[Dessert] Lemon and matcha cheesecake

SHOTOEN original herbal tea

*As we use ingredients procured on the day, the menu will change depending on the date of reservation.Please look forward to seeing what the menu will be.